Sunday, September 19, 2010

Balls mashed potatoes with horseradish

3 large potatoes, 5 tablespoons. unsalted butteroil, 3 teaspoons grated fresh horseradish1 teaspoon salt 1 pinch ground black pepper1 pinch ground red pepper, 7 slices of lemon.

Bake potatoes in oven, pre-lubricated hisoil and rubbed with salt (oven for about an hour). Baked tubersCut and scrape the pulp. You can not bake, and boilpotatoes. With a boiled potato peel off. Mashtubers with a spoon, add the butter, horseradish, salt, pepper and goodmix well. Cool to room temperature. Divide12-15 parts and lubricated with oil palms, roll smoothballs. Sprinkle with paprika and serve with lemon slices.

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